That is about 3.5 cups
its takes 3 eggs to make a chocolate cake!!!
Eggs are very important to a cake. If there are no eggs at all, or not enough, the cake will not hold together. After baking, it will crumble and fall apart, as eggs are the main binding agent in the cake batter. Eggs also add moisture. Too many eggs will result in a goopy and dense cake, while too few eggs will result in a dry and floury-tasting cake.
Two eggs are needed
A 1-oz. slice of pound cake contains about 120 calories, on average.
About 660 calories
Depends on how much cake but usually 2 large eggs.
One pound is equal to about 4.448 newtons.