la crêpe suzette is a sweet dessert.
Savoury, or savory, means pleasant tasting, or, it refers to foods that are not sweet.For instance, a souffle can be a sweet dessert, i.e.Grand Marnier, or an herbed cheese, (savory). deserts that do not contain sugar but salt
Pudding can turn into a creamy pudding pop when frozen. It is usually considered as a dessert but can also be a savory dish.
An entree is usually a savoury dish, as is the main course, followed by something sweet (dessert). If the meal begins with appetisers, they are also usually savoury. Some people might have a small appetite and prefer to eat only an entree course followed by a dessert; there is no problem with this.
A petit four is a type of French dessert. They are essentially tiny cakes and can come in sweet and savory flavors. The word petit four is pronounced "petty for."
It's a good start for a savory dish as basil pairs nicely with sour elements (like tomato). Not a good recipe for dessert though.
Gerald Savory's birth name is Gerald Douglas Savory.
savory means pleasant or agreeable in taste or smell: a savory aroma. a lot..
savory is a herb not spice.
The seed from the East Indian evergreen tree is called cardamom. It is a popular spice used in both sweet and savory dishes for its unique flavor.
It is a savory pancake made with potato.
Savory is an herb. You can find it at the supermarket in the spice aisle.