answersLogoWhite

0


Best Answer

go on Roblox and add rebecca77. she will tell you. she told me

User Avatar

Wiki User

12y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: How do you adjust baking time if using a 9 by 13 inch pan instead of a 9 inch square pan?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

Is it good if you use baking soda instead of baking powder for cupcakes?

Yes. However, if you use baking soda instead of powder, you'll need to include some acid. A teaspoon of lemon juice or using buttermilk instead of regular milk will work.


How do you make cupcakes using no baking soda?

Use self-rising flour instead of all-purpose flour, and you can leave out the baking soda, baking powder, and salt.


What is a vegetable shortening substitute for baking biscuits?

I always use butter. You may want to adjust the salt in the recipe if not using unsalted butter.


Can you make oatmeal cookies using baking powder instead of baking soda?

Yes, but one should reduce the amount of salt in the recipe. When one does not have baking soda, it is best to use a cookie recipe that calls for baking powder, because the two ingredients are not identical.


When you use plain flour instead of cake flour do you not have to add baking powder?

Follow the recipe for the amount of baking powder to use whether your using regular flour or cake flour. Neither of them have baking powder, unless it is "self rising" which means leavening is included.


What can you use instead baking soda?

Using Baking Powder Instead of Baking Soda* You need to use 2-3 times more baking powder than baking soda. The extra ingredients in the baking powder will have an effect on the taste of whatever you are making, but this isn't necessarily bad. * Ideally, triple the amount of baking soda to equal the amount of baking powder. So, if the recipe called for 1 tsp baking soda, you would use 3 tsp baking powder. * What I do is compromise... I use twice the amount of baking powder as baking soda (add 2 tsp of baking powder if the recipe calls for 1 tdp baking soda), plus I omit the salt (which adds flavor but also affects rising in some recipes).


Can you make chocolate chip cookies without baking soda?

actually there aren't any recipes for chocolate chip cookies without baking soda. it isn't impossible u use self-raising flower instead of using baking powder


How do you make the conversion when using applesauce instead of oil when baking?

one to one, 1/2 cup of applesauce is equal to 1/2 cup of oil.


What is the correct usage of square brackets?

Square brackets are used for citations in formal pieces of text. Instead of using normal brackets, the square brackets signal something that has been added in after publishing.


What can you use instead of oil for baking?

Try melted butter. Or to reduce fat, some recipes for baked goods will work well using applesauce as a substitute for the oils.


Can you make Mountain Dew glow using hydrogen peroxide and baking soda?

Yes you can. You can do it using Peroxide and Baking Soda


Why do your cookies always come out fluffy?

You should try to use baking powder instead of baking soda, if that's not the problem try using about 2/3 cup of oil instead of 1 stick of margerine or butter or chill your dough for about 2 hours before you bake the cookies. you could also use more butter.