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The gel space ratio is calculated by dividing the volume of the gel by the total volume of the gel and the solvent in a system. It can be expressed as:

[ \text{Gel Space Ratio} = \frac{\text{Volume of Gel}}{\text{Volume of Gel} + \text{Volume of Solvent}} ]

This ratio helps to understand the proportion of the gel component relative to the overall mixture, which can be important in applications like pharmaceuticals and food science.

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3d ago

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