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volume=pir2h=3.1416x92x18=4580 cubic inches 4580x0.0173 quarts/cubic inch=79 quarts
Pot only has one syllable.
The answer depends on the size of each pot. If we assume each pot holds 1 gallon of liquid, then there would be 12 gallons in a 12-pot. However, if each pot holds a different amount, then the total would vary.
Chicken Pot Pie! =)
The proverb is not 'You can get a quart into a pint pot.'It is 'You can't get a quart into a pint pot.' That means - don't waste your time trying to do something that is not possible!
The average size of a stock pot is about two quarts. However, sizes vary greatly! I have a two gallon stock pot!
It depends on the pot. They come in a large variety of sizes. A small pot could hold 3 pints, and a large pot could hold 3 quarts. A stock pot could hold 18 quarts. There is no standard for pots and volume.
A 20 quart stock pot should be plenty for a group of four. Generally about 1-2 quarts of food per person per meal is more than enough.
A 9.4 pint pot is 4 quarts and 1.4 pints.
A stock pot is simply a very large pot. It is commonly used to make large quantities of soup, stock and anything really.
A stock pot is a regular large pot used for soups, stews and other large quantity dishes. A crock pot is an electrical slow cooker.
5-Quarts.
8 quarts
You seem to be missing something out of your question. What kind of pot are you referring to. Regardless you can cook beef stock in 15" quart stock pot which can make a ton of soup.
438 quarts
Any type of soup, stew, or stock-based liquid-type food can be cooked in a stock pot, as well as stored after cooking.
6.86 qt