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How does one calculate the cost of canning 1 pint jars of chili costing 57.00 for 10 quarts?
PamelaPalate
Well, there are two pints in a quart, so multiply ten by 2 (20) now divide 57 by 20 (2.85). Your chili would cost $2.85 per pint. If you intend to sell it, you might want to consider the addition of your labor, but much more than $3.00 a pint might be difficult to move unless it is the most magnificent chili ever made.
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∙ 13y ago
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Chili
