answersLogoWhite

0

about 10.57

User Avatar

Wiki User

11y ago

What else can I help you with?

Related Questions

How many pounds does a gallon of sugar weigh?

A gallon of granulated sugar weighs approximately 8.34 pounds.


Can sugar beets be turned into invert sugar?

Sugar beets can be turned into invert sugar


How many pounds of powdered sugar in a gallon?

1


Why is sucrose an invert sugar?

Invert sugar is a combination of fructose and glucose often mixed with sucrose.


How many pounds of sugar will fill you gallon jug?

One gallon is equivalent to 128 fluid ounces. Sugar weighs approximately 7.09 ounces per cup. Therefore, if a gallon jug can hold 128 fluid ounces, and each cup of sugar weighs 7.09 ounces, you would need approximately 18 cups of sugar to fill a gallon jug. This would be roughly 9.72 pounds of sugar.


How many pounds of sugar are needed to make one gallon of 67 percent sugar solution?

To make a one gallon solution at 67% concentration, you would mix 5.36 pounds of sugar with water. This is because 67% of one gallon is 0.67 gallons, and 1 gallon of water weighs 8.34 pounds. Multiplying these two values gives us 5.36 pounds.


One gallon of water plus 10 pounds of sugar equal how many gallon?

1 gallon. Sugar is soluble in water and should not significantly change the volume


What are the differences between invert sugar and simple syrup, and how do they affect the taste and texture of baked goods?

Invert sugar is a mixture of glucose and fructose, while simple syrup is a mixture of sugar and water. Invert sugar is sweeter and more hygroscopic than simple syrup, which means it retains moisture better. This can result in baked goods that are moister and have a softer texture when invert sugar is used. Additionally, invert sugar can enhance flavors and help prevent crystallization in baked goods.


What is the effect of refrigeration on invert-sugar?

deshidration


How many pounds of sugar equal 1 gallon of ethanol?

About 8 pounds of sugar are needed to produce 1 gallon of ethanol through the fermentation process.


What is the difference between invert sugar and glucose syrup?

what is the difference between simple syrup and invert syrup


Why invert sugar is more sweet than sucrose?

Invert sugar is a mixture of glucose and fructose, which are both simple sugars that are sweeter than sucrose (table sugar). The higher sweetness level of invert sugar is due to the presence of fructose, which is sweeter than glucose and sucrose.