3/4 X 12
Multiply the 12 by the 3 = 36.
Divide by the 4 36/4 = 9 cups
12 cups
One official cup is 250gm. Therefore 20gm is 1/12 of a cup.
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Description of food Fat Food Energy Carbohydrate Protein Cholesterol Weight Saturated Fat (Grams) (calories) (Grams) (Grams) (Milligrams) (Grams) (Grams) MILK, LOFAT, 1%, NO ADDEDSOLID1 CUP 3 100 12 8 10 244 1.6 MILK, LOFAT, 2%, ADDED SOLIDS 1 CUP 5 125 12 9 18 245 2.9 MILK, LOFAT, 2%, NO ADDEDSOLID1 CUP 5 120 12 8 18 244 2.9 MILK, SKIM, ADDED MILK SOLIDS 1 CUP 1 90 12 9 5 245 0.4 MILK, SKIM, NO ADDED MILKSOLID1 CUP 0 85 12 8 4 245 0.3 MILK, WHOLE, 3.3% FAT 1 CUP 8 150 11 8 33 244 5.1
A glass of skim milk (1 cup / 8 oz) has approximately 12 grams of sugar. Also, labeled under the nutrition facts on the milk carton.
12 tsp 1 cup = 48 teaspoons 1 teaspoon = 0.02 cup
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I'm assuming you mean cow's skim milk? If so, about 11 grams of sugar per 8 oz cup - which is in the form of lactose.
No. Fat free (skim) milk does not have any added sugars. Skim milk is lower in calories and higher in calcium than 1%, 2%, or whole milk.
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1 cup is 250 gm. -So that is about 1/12 of a cup, or 2 tablespoons.