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In agricultural measurements, there are typically 4 pecks (pk.) in 1 bushel (bu). A peck is equivalent to 8 dry quarts, and a bushel is equivalent to 4 pecks or 32 dry quarts. Therefore, in 1 bushel, there are 4 pecks.
Well, honey, the correct answer is that there are 4 pecks in a bushel. So next time you're at the farmer's market and someone tries to pull a fast one on you, you can set them straight with that little nugget of knowledge. Keep on keepin' on!
One bushel (bu) is equivalent to 32 dry quarts or approximately 8 dry pecks (pk). In terms of volume, this means that one bushel can be divided into multiple pecks, with each peck being a quarter of a bushel. Therefore, 1 bu = 8 pk.
Three bushels (bu) are equivalent to 12 pecks (pk), as one bushel is equal to four pecks. Therefore, to convert bushels to pecks, you multiply the number of bushels by four. So, 3 bu × 4 pk/bu = 12 pk.
1 bu = 4 pk
Four pecks make up one bushel. So, one peck is equal to 1/4 (or 0.25) bushels.
Four (4) pecks is equivalent to one bushel.
There are 4 pecks in one bushel.
Four pecks equal one bushel.
4 pecks = 1 bushel, thus if 1 peck costs 2.25 a bushel will cost 2.25 x 4 = 9
4 Pk are in 1 Bu.
There are 4 pecks in one bushel.