Inhibitors.
Temperature, pH, solute concentration, and salt content just to name a few. Temperature and Ph affect the function of enzymes because our body has a temperature of around 37 degrees and the conditions in our stomach are acidic. So9f or the enzyme to work properly then the working condidtions have to be at least 37 degrees and they need to acidic otherwise the enzyme won't work properly.
3 factors that affect the speed of an enzyme catalysed reaction are: .Temperature .Enzyme Concentartion .Substrate concentration
Factors that affect the efficiency of enzyme systems include temperature, pH, substrate concentration, enzyme concentration, presence of inhibitors, and cofactors or coenzymes. Changes in these factors can alter the activity and efficiency of the enzymes, impacting how quickly they catalyze reactions.
The three factors that can affect the observance of a particular enzyme in a test performance are temperature, pH, and presence of inhibitors or activators. Changes in these factors can impact the enzyme's activity and ability to catalyze reactions accurately.
Substance concentration, enzyme concentration, temperature and PH level
Factors that affect enzyme production include the availability of substrate for the enzyme to act on, the pH and temperature of the environment, the presence of cofactors or coenzymes, and the regulation of gene expression through factors like inducers or inhibitors. Additionally, factors such as stress, nutrient availability, and feedback inhibition can also influence enzyme production.
Mostly pH, Temperature, and salt.
Ph level accelerates enzymes and temperature slows the process down
Factors such as temperature, pH levels, substrate concentration, and the presence of inhibitors or activators can affect the activity of an enzyme. Changes in these environmental conditions can alter the enzyme's structure, ultimately impacting its ability to catalyze reactions efficiently.
pH . Temperature . Substrate's Concentration
Locamotion, cell movement, biosynthesis