Wool, sand...
some examples are pictures/drawngs
Color, texture, and hardness are examples of physical properties. Shape and size are two more examples.
Physical properties include characteristics such as color, density, texture, melting point, boiling point, and conductivity. These properties describe how a substance behaves under specific conditions without changing its chemical composition.
The design motif of a print fabric. Some examples: plaid, stripe, dot, trees and leaves.
Texture in rocks is not the same as color or shape. Texture refers to the size, shape, and arrangement of mineral grains or crystals within a rock, while color refers to the outward appearance of the rock. Similarly, shape in rocks refers to their physical form or structure, and not the internal arrangement of mineral grains which defines texture.
hardness,texture,melting point,freezing point,density. and more i just dont know the rest. sorry.=(
physical properties of a subtance
Some examples of soft materials include cotton, wool, silk, velvet, and fleece. These materials are known for their smooth, gentle texture and comfortable feel when in contact with the skin.
Examples of metamorphic rock include:SlateGneissSkarnPhylliteAmphiboliteSchistQuartziteMarbleGranuliteBlueschistSueviteEclogiteSerpentiniteGossanPsammitePeliteGreenschistMigmatiteMyloniteHornfels
Rough texture can be seen in tree bark or a rocky surface. Smooth texture is evident in glass or polished stone. Soft texture can be felt in fabrics like velvet or fleece. Sharp texture is found in objects like thorns or needles. Bumpy texture is present in surfaces like a corkboard or an orange peel.
Water is a liquid and has a smooth and flowing texture. It does not have a solid or rough texture like some substances.
Some examples of natural thickening agents include cornstarch, flour, arrowroot, and agar agar. These agents can be used in cooking by adding them to liquids such as soups or sauces and heating them to thicken the mixture. They help create a thicker consistency and improve the texture of the dish.