The difference between 1.5 cups and 1.625 cups is .125 cups. Twice .125 is .25 cups and twice that is .5 cups. So .125 cups is one-eighth of a cup. Measure out 1.5 cups and then measure out one-half of one-quarter cups (an eighth). Add the two together and you have 1.625 cups. If you are really confident you can split the next quarter cup in half you can do this after you measure a cup and a half and then try adding up to one-half of the next quarter cup. I think doing them separately would be easier. ----------------------------------------------------------------------------------- Or you can multiply 1.625 by 8 to get 13 fluid ounces - or 1 cup and 5 ounces This is also 1 1/2 cups and 2 tablespoons every ounce is 2 tablespoons 2 ounces is 1/4 cup 4 ounces is 1/2 cup 8 ounces is 1 cup
104 fluid ounces equals 13 cups. There are 8 ounces in a cup. 104/8=13.
There are 16 ounces in 1 cup. So, 2 cups = 32 ounces and 13 cups = 208 ounces.
A little bit less than 1/2 pint . To qualify this: 1 cup US (236.8 ml) is a liquid measure = 8 fluid ounces (2 gills or 1/2 fluid pint) = ~13 1/8 cubic inches A pint (USdry) [550.6 ml] of strawberries (Dry measure) = ~33.6 cubic inches, 1/2 of which is ~16.8 cubic inches (275.3 cc), which when chopped or mashed should nearly equal 1 cup. Depending on the size of the strawberries this can be between 4 and 20 strawberries. In imperial measure, pints are equal in volume whether liquid or dry, but a cup and a half pint are not the same. A cup is 8 fluid ounces and a half pint (1.25 cup, or large cup) is 10 fluid ounces. The cup (227 ml) is smaller than a US cup and the half pint (283.7 ml) is larger than the US half pints. So even in Imperial measure a half pint of whole strawberries will be slightly more than 1 cup chopped or mashed strawberries.
8 oz equals a cup for liquid 7 oz of sugar equals a cup 5 oz of flour equals a cup
13 cups 1 cup = 8 ounces 1 ounce = 0.12 cup
104 fluid ounces is 13 cups.
there is only 1 1/2 cup in 13 ounces with 1 ounces to spare
Well, darling, .13 of a cup is simply 1/8 cup plus 1 tablespoon. So, if you're feeling fancy and need to measure out that amount, just grab your measuring spoons and get to work. Happy cooking, you culinary wizard!
8 ounces = 1 US cup 102 ounces = 12.75 US cups
There are 8 ounces in a cup (liquid) You have 13 cups - so multiply that by 8 and get 104 ounces.
There are 16 tablespoons in 1 cup, so you could use about 13/16 cups of liquid to approximate 13 fluid ounces using a teaspoon and cups measuring system.