a math teacher
The enzyme that breaks down starch is called amylase.
The enzyme called glycogen phosphorylase breaks down glycogen in the body.
Your body breaks down the food you eat into a form of sugar called glucose.
The enzyme that breaks down starch in the digestive system is called amylase.
The enzyme that breaks down starches in the human body is called amylase.
When the lining of the uterus breaks down and exits the body, it is called menstruation, or a woman may also refer to it as her period.
A living thing that breaks down dead animals and plants for food is called a decomposer.
After the enzyme amylase breaks down a starch molecule, it breaks it into smaller sugar molecules called maltose.
Enzyme called alpha-amylase breaks down starch dextrins into maltose.
The enzyme that breaks down starch in the digestive system is called amylase.
A type of fungi that breaks down dead things and has 11 letters are decomposers. Bacteria and worms which break down dead materials can also be called decomposers.
The enzyme that breaks down amylose is called amylase. Amylase helps to hydrolyze the alpha-glycosidic bonds in amylose, breaking it down into smaller glucose units that can be utilized by the body for energy.