That depends on the exact details.
For a gas, the ideal gas law is usually a good approximation: other things being equal, the volume is directly proportional to the absolute temperature (that is, the temperature expressed in kelvin).
For a liquid or gas, the expansion is much less than in a gas. You can look up the coefficient of expansion for a specific substance, and then use the definition of the coefficient; that is, the volume change is equal to (volume) times (temperature difference) x (coefficient of volume expansion).
The formula for calculating the heat capacity of a calorimeter is Q C T, where Q is the heat absorbed or released by the calorimeter, C is the heat capacity of the calorimeter, and T is the change in temperature of the calorimeter.
The formula for calculating heat transfer in a system is Q mcT, where Q represents the amount of heat transferred, m is the mass of the substance, c is the specific heat capacity of the substance, and T is the change in temperature.
The formula for calculating the heat energy transferred is Q mcT, where Q represents the heat energy transferred, m is the mass of the substance, c is the specific heat capacity of the substance, and T is the change in temperature of the substance.
The formula for calculating the change in temperature (T) using the specific heat capacity (c) and the mass (m) of a substance is mcT.
The formula for calculating heat is Q = mcΔT, where Q represents the amount of heat transferred, m is the mass of the object, c is the specific heat capacity of the object, and ΔT is the change in temperature.
The formula for calculating heat capacity is Q mcT, where Q represents the amount of heat absorbed or released, m is the mass of the substance, c is the specific heat capacity of the substance, and T is the change in temperature. This formula is used to determine the amount of heat absorbed or released by a substance by taking into account its mass, specific heat capacity, and the change in temperature it undergoes.
The formula for calculating the efficiency of a heat pump is the ratio of the heat output to the energy input, expressed as a percentage. It can be calculated using the formula: Efficiency (Heat Output / Energy Input) x 100.
The formula for calculating the entropy of surroundings in a thermodynamic system is S -q/T, where S is the change in entropy, q is the heat transferred to or from the surroundings, and T is the temperature in Kelvin.
The formula for calculating the heat capacity of a calorimeter is Q mcT, where Q is the heat absorbed or released, m is the mass of the substance, c is the specific heat capacity, and T is the change in temperature. You can use a heat capacity of calorimeter calculator to input these values and determine the heat capacity of the calorimeter.
The formula for calculating specific heat capacity (c) is: q = mcΔT, where q represents the heat transferred, m is the mass of the material, ΔT is the change in temperature, and c is the specific heat capacity.
Cp = ΔH/ΔT = (ΔU+pΔV)/ΔT Where Cp is heat capacity at constant pressure, ΔH is enthalpy change, ΔT is temperature change, ΔU is total internal energy change, and pΔV is pressure multiplied by change in volume.
The formula for calculating the efficiency of a heat engine is: Efficiency 1 - (Tc/Th), where Tc is the temperature of the cold reservoir and Th is the temperature of the hot reservoir.