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The leaf
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∙ 11y ago
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What is the definition of nutritive food spoilage?
When the original nutritive value, flavor, texture of the food is damaged, it is known as nutritive food spoilage. When this occurs, the food becomes unsuitable to consume.
Which food componante does not produce heat and energy?
Fiber, and water. Fiber cannot be digested and provides no nutritive value. Water is necessary for life, however, it has no nutritive value.
What are nutritive value of spices?
The nutritive value of spices is very little. Spices definitely have an effect on the body depending on what they are, but they don't contribute huge amounts of calories or nutrients.
Which part of the eye contains rich nutritive value?
The sclera
What is the nutritive value of malunggay?
High in iron and vitamin c
Does hay or straw have nutrients?
Hay has nutritive value; straw does not.
Short note on nutritive value of meat?
It has a lot of protein.
What is the importance of malt flavoring in cereals?
to increas nutritive value.
How do you use a food exchange list?
by knowing its nutritive value
Why do potato chips have lower nutritive compare to boiled or baked potatoes?
Frying lowers the nutritive value and adds fat and grease and calories.
What is the best to worst rice?
In what way? Flavor, cost, nutritive value?
What is the definition of trophic?
The Definition of...TROPHIC- relating to nutrition: relating to the nutritive value of food
