In 2006, Madagascar produced 6200 tonnes of vanilla, i.e. 58% of its production worldwide.
Madagascar and the Comoros Islands
Madagascar produces approximately two-thirds of the world's vanilla. The country is renowned for its high-quality vanilla beans, primarily the Bourbon variety, which is highly sought after in the global market. Factors such as its unique climate and traditional cultivation methods contribute to the distinct flavor profile of Madagascar vanilla.
Vanilla
in madagascar
Approximately 60% of the world supply of vanilla beans come from Madagascar.
in madagascar
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Strawberry, Vanilla and Chocolate.
Nepotism. Pure nepotism.
Italy and France.
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