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Q: What pepper tops out 50000 on the dremann hotness scale?
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Related questions

What pepper tops out the dremann hotness scale at 50000?

Tepín pepper


What pepper tops out the Erdmann Hotness Scale at 50000 Jalapeno is a mere 400?

Tepin pepper tops out the Dremann Hotness Scale.


What is the name of the scale that ranks the hotness of peppers?

Lorentz Scale.


Why are some Chile's hotter than others?

"Hotness" comes from the capsaicin in the pepper. Some, like green bell peppers, have none. Jalapenos have some. Sorrenos, more. Habaneros, a LOT more. The more capsaicin, the hotter the pepper. Now go look up Scoville Heat Units- that is the scale used to compare hotness. PS, hotter is not always better.


What is the degree of hotness or coldness measured on a scale?

temperature


What scale do you use to measure how spicy a chili pepper is?

There is a "Scoville" scale that measures heat units. The hotness of a pepper is derived from the amount of the active ingredient capsaisin that it contains. Personally I like hot pepppers and can consume everything up to habaneros (with food). Beyond that, if there are any hotter, that's too much for me.


How many 50000 scale toposheets will fall in one 250000 scale toposheet?

The Number of TopoSheets of 50000 scale fall in to 250000 scale will be 16. Please tell me what would be the distance in KM in One Degree of 250000 scale toposheet


What size is a 1 and 50000 scale map?

Large


Are pimienta peppers hot peppers?

Yes they would be considered a hot pepper.Correction:Pimienta's are sweet peppers and rate a "negligible" on the Scoville scale of pepper hotness. They're the same as sweet green peppers in this.


What scale are OS maps drawn to?

1:25,000 OR 1:50000


What unit of measurement is used to determine the hotness of a pepper?

Please see related links, where I have given a link to a web page which explains the most common scale for measuring pepper heat, Scoville Heat Units. The linked page including a chart showing where different peppers rank on the scale. I have also added a link to a Chile Pepper Institute page, Chile Heat, which shows how the Scoville units are calculated, as well as a more expensive and accurate method of measuring heat in a laboratory. All hot peppers get their heat from a naturally occurring chemical called capsaicin and the more capsaicin in a pepper, the higher it will rank on the scale. You can also go to any search engine and search for Scoville Heat Units.


What test to measure the hotness of chilli peppers was developed in 1912?

The Scoville Scale. See http://en.wikipedia.org/wiki/Scoville_scale