0
What else can I help you with?
What is a slice of meat?
It's a slice of meat dummy.
What do you call a thick slice of meat or fish?
"Slab" would be one word to describe a thick slice of meat or fish. Some may call it "steak."
What fraction of a pound is 0.35 meat?
"Meat" is not a unit of measurement for mass or any other measure. As a result 0.35 meat makes no sense and so there can be no proper answer to the question.
What do you need toopen up a live poutry?
poultry? Like bird meat? I guess a knife would work, to help you slice through a turkey. poultry? Like bird meat? I guess a knife would work, to help you slice through a turkey.
What is thick slice of meat?
steak
What is a frying slice?
A frying slice is a piece of meat sliced specially for frying in a pan.
5 letter for thick slice of meat?
steak
What equipment would you use to slice cook meat?
You would use a carving knife, electric knife, or a manual or electric slicing machine (slicer).
Five letter word for thick slice of meat?
Steak
What is a paillard?
A paillard is a slice of meat which is pounded thin and grilled.
What is a thin slice of meat called?
I believe a thin slice of meat is called a fillet, however, this actually means that the meat is without bones as well.
Is slice a noun?
The word 'slice' is a both a noun (slice, slices) and a verb (slice, slices, slicing, sliced).The noun 'slice' is a word for a piece cut off a larger whole, such as meat or a loaf of bread; a word for a thing.The verb 'slice' is a word for the act of cutting.
