Efficiency is a ratio of the same quantities. Usually, output power / input power.
As the numerator and denominator have the same quantities, the dimensions cancel each other out.
The two dimensions of a food and beverage system are the product dimension and the process dimension. The product dimension encompasses the types of food and beverages offered, including their quality, variety, and presentation. The process dimension involves the methods and practices used in sourcing, preparing, serving, and managing these products, focusing on efficiency, safety, and customer satisfaction. Together, these dimensions ensure a cohesive and effective operation within the food and beverage industry.
A chain dimension refers to a measurement that captures the length, width, or height of a chain, often used in contexts like manufacturing, logistics, or construction. It can also denote the total dimension of a series of linked components or elements, indicating how they interact or fit together. In some cases, it may pertain to the overall measurement of a supply chain or production chain in terms of efficiency and capacity.
Driving Dimension: the geometry is controlled by the dimension. Driven Dimension: the dimension is controlled by the geometry.
it has no dimension
For putting to many dimension on top of the dimension!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
THere was a dimension in my classroom
The fourth dimension.
dimension
The word "dimension" in Tagalog language is "dimensyon" or "sukat."
As far as I can tell, it's a proprietary connection on the motherboards of the following Dell desktop systems: * Dimension 3100 * Dimension 5000 * Dimension 5100 * Dimension 5150 * Dimension 9100 * Dimension 9150 * Dimension E310 * Dimension E510 * XPS 400
Yes there are such things of dimension.
The dimension is [L].