0
What else can I help you with?
Is food in Cuba grown in small family farms or large corporate farms?
well they are grown in large corporate farms and for their own family in small family farms
What crops were grown on smaller independent farms?
Smaller, independent farms in the United States produce vegetables and some fruits. The bulk of the crop is sold at fresh produce stands or farmers' markets. The remainder is usually used by the farmer to feed the family.
Soviet farms were either collective farms or?
either state farms, consumer farms, corporate owned farms, or family owned farms
Family farms sold after 1980 were?
Combined into corporate farms.
What was the main settlement of the middle colonies?
plantations and large family farms
What was a negative impact on bonanza farms?
1 output declined 2 farms got smaller 3 farms became disorganized
When was Pero Family Farms Food Company created?
Pero Family Farms Food Company was created in 1908.
Why are smaller farms closing down?
Economies of scale
How may agriculture be said to be undergoing a trend toward consolidation?
Between 1997 and 2002, the number of family farms declined from 1.92 million to 1.90 million. However, the number of corporate farms also declined, from 185,607 to 129,831
Who owns Osceola Farms?
Members of the Fanjul family own Osceola Farms
What type of farms was common in the Midwest until 1980's?
Family farms
Who or what were family farms sold to after 1980?
Family farms which have not been passed down to succeeding generations have primarily been sold to other family farmers, typically their neighbors. This is why over 98% of all farms in the US are still family owned and operated.
