The volume of salt water in the oceans composes over 97% of the earth's water. Of the remaining 3% which is fresh water, 75% is more or less permanently stored in the ice caps and 25% is stored benath the surface of the land. Only a small amount of this ground water can be withdrawn in signifcant amounts. One third of 1% of fresh water is in lakes and rivers.
Earth's water comprises what we call the 'hydrosphere'. The Hydrosphere is part of the planet's 'biosphere', which includes the atmosphere, the surface of the Earth and all living things. Therefore, by definition ALL of the hydrosphere is available to animals and indeed no mater where you look water will contain life.
There is also water dispersed in the rocks of the Earth's mantle and this water is not available to animals, however over geological time this water is recirculated to the hydrosphere as part of Earth's macro hydrological cycles.
If you took a Baseball and put a drop of water from an eyedropper on it that is how much water that is suitable for drinking on earth
The amount of Earth's water that is usable as a freshwater resources can vary. There is a very large percentage of freshwater available, but much of it is unobtainable.
geotropism is the ability of the plant to grow in he direction of gravity so if there isn't sufficient water available the roots of the plant due to geotropism go deeperinto the the earth so as to obtain some amount of water which will help them to survive
During global warming all of the water was frozen leading to not much water now that it got warmer (green house affect ) there is more water now than then written by a fifth grader
Less than 1 percent of Earth's water is ready for use by humans. Earth is approximately 71 percent water but of all this water only about 2.5 percent is fresh water with the rest being salt water and thus not fit for human consumption. Of the 2.5 percent fresh water the majority of this is frozen in the polar icecaps, present in soil moisture or deep underground where it is out of reach.
There is the same amount of salt that goes out of the water to the salt that comes in the water so that is how it remains balance. Actually the oceans are slowly getting more and more salty, due to dissolved salts from the land in river water.
The majority of Earth's water is in the form of oceans, which are too salty for human consumption or agricultural use. The small percentage of freshwater that is available is found in glaciers, ice caps, and underground aquifers, making it inaccessible for immediate use. Additionally, pollution and contamination further limit the amount of clean freshwater available for human consumption.
Water consumption describes the amount of water left on the earth's surface. Excessive use may cause scarcity.
Water consumption describes the amount of water left on the earth's surface. Excessive use may cause scarcity.
Most of Earth's freshwater is stored in glaciers, ice caps, and deep underground aquifers, making it inaccessible for immediate use. Additionally, water pollution and contamination further limit the amount of freshwater that is available for human consumption. Climate change and poor water management also contribute to the scarcity of readily available freshwater.
About 97% of the Earth's available water is found in oceans as saltwater. This water is too salty for most human purposes and needs to be desalinated for consumption.
Most of the Earth's water is in the form of saltwater in the oceans, which is not suitable for human consumption or irrigation. Only a small percentage of water is freshwater, and of that, a portion is locked in glaciers and ice caps while another portion is underground in aquifers that are difficult to access. This leaves a limited amount of surface water readily available for human use.
The majority of Earth's fresh water is locked away in glaciers, ice caps, and underground aquifers, making it inaccessible for drinking. Additionally, pollution and contamination have further reduced the amount of drinkable fresh water available for human consumption.
Water pollution affects society by regulating the food supply. Water pollution also affects the amount of drinking water available for human and agricultural consumption.
Roughly 0.3% of Earth's total water is fresh water, and about two-thirds of it is stored in glaciers and ice caps. This leaves less than 1% of the worldβs fresh water as surface water available for human consumption.
An exact number in terms of cubic feet of water is not available. What is available is this: the ice sheet that covers 98% of Antarctica stores about 70% of the earth's fresh water.
Approximately 97% of the total amount of water on Earth is saltwater in oceans and seas, leaving only about 3% as freshwater available for use.
No, the same amount of water is always available on earth. A lake may lose water, but that water has evaporated and will precipitate later on, perhaps in a different place.