The correct molality of the solution can be calculated using the formula: molality = (moles of solute) / (mass of solvent in kg) Given that 0.100 mol of CHCl3 is dissolved in 400.0 g (0.400 kg) of toluene, the molality of the solution is 0.250 m.
The molality of the solution is calculated by dividing the moles of solute by the mass of the solvent in kg. In this case, there are 3 mol of glucose in 6 kg of water. Therefore, the molality of the solution is 0.5 mol/kg.
The molality of a solution is calculated by dividing the moles of solute by the mass of the solvent in kilograms. In this case, the molality of the CaCl2 solution would be 2 mol/kg, as 6 mol of CaCl2 dissolved in 3 kg of water results in a molality of 2 mol/kg.
4 mol/0.800 kg
The molality of a solution is calculated by dividing the moles of solute by the mass of the solvent in kilograms. In this case, with 2 moles of NaOH dissolved in 10 kg of water, the molality would be 0.2 mol/kg.
The molality is 5,54.
Molality of a solution remains constant as mass of a solution independent of temperature.
The molality of a solution is calculated by dividing the moles of solute by the mass of the solvent in kg. In this case, the moles of NaCl is 3.0 and the mass of water is 1.5 kg. Therefore, the molality of the solution is 2.0 mol/kg.
To find the molality, we first calculate the moles of Na2SO4: 10.0g Na2SO4 * (1 mol Na2SO4 / 142.04g Na2SO4) = 0.0705 moles Na2SO4. Then, molality is calculated as moles of solute (Na2SO4) / kilograms of solvent (water): 0.0705 mol / 1.000 kg = 0.0705 mol/kg, which is the molality of the solution.
The molality of a solution is calculated by dividing the moles of solute by the mass of the solvent in kg. First, calculate the moles of ethanol using its molar mass and mass given, then convert the mass of water to kg. Finally, use the formula molality = moles of solute / kg of solvent to find the molality.
4 mol over 0.800 kg
The freezing point of the solution can be calculated using the formula: ΔTf = Kf * m. First, calculate the molality (m) of the solution by dividing the moles of solute by the mass of the solvent in kg. Then, use the molality and the freezing point depression constant (Kf) for water (1.86 °C/m) to find the freezing point depression (ΔTf). Finally, subtract ΔTf from the normal freezing point of water (0°C) to find the freezing point of the solution.