In the United States it would depend on the type of bread and where you buy it. I have seen some white bread in that size for as little as a dollar but I have also seen wheat breads and whole grain breads for as much as $7.00. In the day old bread places you can get them on deals like 2 for the price of one or five for $6.
2.99
$2.00
In Canada today it costs between 2.65 and 5.79 depending on type.
In New York State, on 9/4/10, I paid $2.50 for a standard loaf of white bread and $2.99 for a loaf of better quality bread; both loaves weigh about 22 oz. (1 lb. 6 oz.).
there are 2 in sixteen fl oz.
20
4.1 OZ
Sixteen
On pound is sixteen ounces. 32/16 = 2 pounds.
16.4 oz in word form is: sixteen and four tenths ounces.
The U.S. price for a loaf of bread in 1975 was as low as $0.14 (14 cents). However, this was not a typical market price. According to the USDA records, the average retail price was twice that much, 27 cents, for a 1 pound loaf. In the Northeast, for example, the price for a loaf of Sunbeam White Bread (regular 16 oz. loaf) was 29 cents. Interestingly there wasn't any "wheat" bread on the shelves of many stores in the area back then. (Major Bread Bakers, however, did market Wheat bread.)
Depends on the setting, I learn about the scarcity of bread in my microeconomics class. If you live in the USA, the demand for bread is usually low, hence the variety of substitutes, and the surplus of the quantity of food demanded. However, poor people like Zimbabwe or some other African country combined will be willing to sacrifice their lives over the smallest pieces of crumbs. Hence, demand for bread there is comparatively high. So it depends if you are black or white.