One part of water typically refers to a specific ratio in a mixture, commonly expressed in milliliters (ml) or liters (L). For example, if you use 1 part water in a recipe, it could mean 100 ml or 1 liter, depending on the total volume of the mixture. Therefore, "1 part" is a relative measurement and must be defined by the context in which it is used.
1 US cup of water is 0.2366 liters.
There are 0.561 liters in 561 mL of water. This is because 1 liter is equivalent to 1000 milliliters.
1/1000 of a Liter
ml 1 liter = 1000 ml 1 ml = 0.001 L
They mean the same thing. 1 cm3 of water has a volume of 1 mL
X 1000 5000 ml 1 liter = 1000 ml 1 ml = 0.001 L
There are 8 bottles of 500ml water in 4 liters. To convert liters to milliliters, you multiply by 1000 (1 liter = 1000 ml). So, 4 liters is equal to 4000 ml. Dividing 4000 ml by 500 ml per bottle gives you 8 bottles.
8 liters
21059 ml = 21.059 liters. 1000 ml = 1 liter
If you have directions telling you to add "5 parts water," it means that you add five times as much water as you add of something else that says to add "1 part." For example, if you add 1 part syrup and 5 parts water, you might add 100 ml of syrup and 500 ml of water, or you might add 1 liter of syrup and 5 liters of water, or you could add 3.627 liters of syrup and 18.135 liters of water, as long as the water is five times as much as the syrup.
1.41 liters is equal to 1,410 mL (1 liter = 1,000 mL).
Grams are mass, liters are volume. So it would depend on the substance. Note ... with water (only) 1000 grams = 1 liter [by definition].