answersLogoWhite

0

Subjects>Food & Drink>Cooking Techniques

16 oz equals how many grams?

User Avatar

Anonymous

∙ 15y ago
Updated: 11/9/2022

One ounce is defined as being exactly 28.349523125 grams. Sixteen ounces is equal to 28.349523125 x 16 = 453.59 grams, rounded to two decimal places.

Note that sixteen ounces is equal to one pound.

User Avatar

Wiki User

∙ 15y ago
Copy

What else can I help you with?

Related Questions

What equals a oz?

16 grams.


12 oz equal how many grams?

12 oz is 12/16 or 3/4 of one pound, and 454 grams equals one pound. Therefore, 12 oz equals (3/4)(454) or 340.5 grams if the datum 12 oz is considered exact.


How many ounces in 453 grams?

453 grams equals one pound or 16 ounces.


How many grams are in a 16 oz jar?

16 ounce = 473,1765 mL


How many grams equals 4oz?

4 oz equals 113.4 grams


88 grams equals how many oz?

It is 3.1 oz.


How many grams is 1 oz of wool?

28 grams. One oz. equals 28 grams.


If 1 oz equals 28 grams then 1.75 oz is equal to how many grams?

49.6 grams.


902 oz equals how many grams?

25,571.27 grams.


How much is 16 oz in grams?

16 ounces = 453.6 grams. Here's the formula: 16 oz* 28.34952313 g 1 oz = 453.59237 g


How many grams equals 1.58 oz of tomato sauce?

1.58 oz = 44.79 grams


390 grams is equivalent to how many ounces?

28 grams in an ounce. 16 ounces in a pound.So 295 grams divided by 28 grams equals 10.5357 ounces.

Trending Questions
How many pints equal 28 cups? Can you swallow your own semon? What to do if you forget your wallet in a restaurant? What is 17stone 9 ounces in kilos? What is the proper way to mince ingredients in cooking, and why is mincing important in food preparation? What is 16.9 ounces of water equal to? How long you reheat meat at 300 degrees in a convection oven? Can you use a Dutch oven on the stove? What are the key characteristics of Sichuan hot pot cuisine and how is it traditionally prepared and enjoyed? What are the commercial applications of neem? How can I make slush ice at home? Which fat or oil should be used if you wanted to reduce the amount of saturated fat in a baked product? What are the differences between beet sugar and cane sugar in terms of taste, production process, and nutritional value? How long do dried lentils last before they go bad? What is the recipe for bayou bourbon glaze sauce from TS? Should you use butter and flour or shortening and flour to bake cake in a stoneware dish? Which of these are made from different atoms joined together water salt carbon baking soda? How much does 2 tablespoons of thai sweet chili sauce weigh in grams? How many pints equal 1 ounce? How many is 1.5cup of sugar in ounces?

Resources

Leaderboard All Tags Unanswered

Top Categories

Algebra Chemistry Biology World History English Language Arts Psychology Computer Science Economics

Product

Community Guidelines Honor Code Flashcard Maker Study Guides Math Solver FAQ

Company

About Us Contact Us Terms of Service Privacy Policy Disclaimer Cookie Policy IP Issues
Answers Logo
Copyright ©2025 Answers.com. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.