Five. Directions on jar say one cube per one cup boullion.
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∙ 13y ago64
I would use 1 beef cube in 1/2 litre
it takes 10...trust me...it tastes really good when it has an extra kick of beef bouillon...[= Cans come in different sizes. A small can of condensed (aka concentrated) broth is about 12 ounces (1.5 cups). To make 12 ounces of condensed broth, dissolve 3 bouillion cubes in 1.5 cups of boiling water.
that is approximately 10 cups
You get approximately 2 cups, which is 8 quarter cups.
Depends on the size of the cubes.
4cup
One cup = 8 ounces. Sixteen ounces = 1 pound, so 2 cups in a pound of ground beef.
I'm going to say 1. 1 very large boullion cube
That is 3 cups of water.
It depends on the hamburger. Fat is less dense than muscle, so not only does lean hamburger produce a dry, tasteless burger (at a premium price!) but you get fewer cups per pound, Fat, juicy hamburgers shrink a little more,Most of the shrinkage comes from water, however. Ice is added as hamburger is ground, providing (among other things) extra profit for the butcher shop.In any case, the answer is "roughly two cups".
700ml of water is 3.086 cups700ml of water is 3.086 cups