It does depend on the type of bread you are making but I have used 190- 195 F as my internal temperature and use a thermometer all the time now as my guide. Then I know the bread has cooked. There are books that state it should be up to 210F but I usually find it feels overdone to me at that temp.
I pull mine somewhere between 205 and 210, on the higher end of that range for dense bread like a whole wheat. I find below 205 I often have a doughy spot in the middle of the loaf.
LuAnn
what r the cook time for cake baked in9x5 loaf pans
how long does it take to cook a ten pound meat loaf
A loaf of yeast bread bakes at 350 degrees for about 35 to 40 minutes.you cook bread till its gold :)
I think the answer is 1.362 kg. I was just doing it in m head though.
fruitcakes are made in loafs because all they had to cook them were loaf tins.
To cook onion loaf fried, first soak onion rings for 30minutes, put the pancake mix in a shallow bowl, eat oil to 375 degrees, fry the rings in oil until golden brown, and drain the fried rings.
You usually cook a cake for around 15 minutes but if you have a knitting needle or somethiit long simlar stick it in the cake and if it comes out clear its cooked if not it needs a bit longer.
Yes, you can make meatloaf the night before. Prepare the meatloaf mixture, shape it, and place it in a baking dish or loaf pan. Cover it tightly with plastic wrap or aluminum foil and refrigerate overnight. When you're ready to cook it, simply remove it from the fridge and bake according to your recipe, adding a few extra minutes to the cooking time if needed.
More than one loaf of bread are called, collectively, loaves. I bought six loaves of bread and 3 bags of hamburger buns for the cook-out.
It's according if it's elongated or in one big ball. I bake a three pound loaf about 1.5 hours at 350 So if you had a little larger loaf you might want to go 2 hours. All meat once it's taken out will continue to cook for another ten minutes.
No. If you bake 5 small loaves instead of 1 large loaf, the cooking time will be significantly reduced. For example, cupcakes made from a standard Duncan Hines mix will cook in 21 minutes, while a bundt cake from the same mix takes 48 minutes. This is because the amount of surface area exposed is greatly increased in smaller batches, so it heats through faster. To get perfect loaves, use the same doneness test as for a single large loaf, but start testing at half the baking time. In fact, one tip for cutting the cooking time of meat loaf in half is to form individual loaves.
To cook meatloaf in a crockpot, shape the meat mixture into a loaf and place it in the crockpot. Cook on low for 6-8 hours or on high for 3-4 hours until the internal temperature reaches 160F.