answersLogoWhite

0

Subjects>Food & Drink>Cooking Techniques

How many ounces equals one gallon?

User Avatar

Anonymous

∙ 13y ago
Updated: 12/15/2022

1 US gallon = 128 fluid ounces

User Avatar

Wiki User

∙ 13y ago
Copy

What else can I help you with?

Related Questions

How many fluid ounces diesel equals one gallon?

128 fluid ounces per US gallon.


How many ouches in one half gallon?

There are 64 ounces in one half gallon. Since one gallon equals 128 ounces, dividing that by two gives you 64 ounces for half a gallon.


How many ounces equals one halfgallon?

1/2 US gallon is 64 ounces


How many ounces equal one half gallon?

Answer64 fluid ounces equals one half gallon.


One gallon equals how many ounces?

128 fluid ounces


How many ounces equals one gallaon?

1 US gallon is 128 ounces


One gallon pecks equals how many ounces?

There are no such things as one gallon pecks, but one US liquid peck equals 2 US gallons or 256 fluid ounces


What is One gallon minus one quart equals?

One gallon minus one quart equals three quarts. There are four quarts in a gallon. It also equals 96 ounces. There are 128 ounces in a gallon and there are 32 ounces in a quart. 128 minus 32 equals 96.


How many ounces equals one solid gallon?

um...128


How many ozs equals one half gallon?

64 ounces


128 fluid ounces equals how many gallons?

One US gallon.


Does sixtyfour ounces equals one gallon?

No, 64 fluid ounces is approximately one half gallon. There are 128 fluid ounces per one gallon.

Trending Questions
What is the definition of condescending process? At what temperature do you cook a a one inch steak? What are some western foods? Should fish sauce be refrigerated after opening? Quarters in a pound? How does the food in a fridge cool down? How often should dishwasher racks be cleaned? How many grams are in a cup of bourbon? Do you Open damper when using gas fireplace? How much is 2 in gr? How many liters is equal to 90 cups? What are the best practices for using an electric mixer paddle attachment? How can I fix hard brown sugar to make it soft and usable again? Can Cooking food for long enough at a high enough temperature can kill harmful germs? Determination of the acid content of white wine? What is cultured cream and how is it used in cooking and baking? How to store oyster mushrooms to ensure their freshness and longevity? How many teaspoons equals 20 cc? How do you clean ken tile flooring? Can you leave boiled eggs out at room temperature?

Resources

Leaderboard All Tags Unanswered

Top Categories

Algebra Chemistry Biology World History English Language Arts Psychology Computer Science Economics

Product

Community Guidelines Honor Code Flashcard Maker Study Guides Math Solver FAQ

Company

About Us Contact Us Terms of Service Privacy Policy Disclaimer Cookie Policy IP Issues
Answers Logo
Copyright ©2026 Infospace Holdings LLC, A System1 Company. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.