answersLogoWhite

0

Subjects>Food & Drink>Cooking Techniques

How many oz in a tenth of a quart?

User Avatar

Anonymous

∙ 11y ago
Updated: 10/6/2023

If working in ounces: 1 quart equals 32 ounces.

Dividing 32 by 10 gives 3.2 ounces, which equals one tenth of a quart.

If you want it in parts of a quart: (1 / 10) x (1 Imperial quart) = 0.1 Imperial quarts

User Avatar

Fabiola Kshlerin ∙

Lvl 10
∙ 4y ago
Copy

What else can I help you with?

Related Questions

How many oz equals a quart?

32 oz equals a quart


How many qt are in 21 oz?

A quart is 32 oz and hence in 21 oz, there is 21/32 quart


How many ouces are in a quart?

Cup: 8 oz Pint: 16 oz Quart: 32 oz Half-Gallon: 64 oz Gallon: 128 oz


How many oz are in a quart?

32 ozs in a quart


How many ounces per quart?

1 fluid oz = 0.03125 quarts


How many oz. in one you US quart?

32 oz.


1 quart how many fl oz?

1 US quart is 32 fl oz.


How many quarts in 32 oz juice carton?

There are 1 quart in 32 oz. So, a 32 oz juice carton is equal to 1 quart.


How many flow ounces are in a quart?

1 quart = 32 oz


How many quarts are in 24 oz?

1 quart = 32 oz. 24 oz. = 3/4 quart


How many oz in a qt?

There are 1/32 quarts (qts.) in an ounce (oz.).


How many oz in 0.20 us quart?

1 quart = 32 fl oz0.2 quart = (0.2 x 32) = 6.4 fl oz

Trending Questions
In a survival situation what is more important than food? How can I cook salmon on a cedar plank in the oven? Can quick oats be substituted for rolled oats in a recipe? How can I properly store oyster mushrooms to ensure their freshness and quality? What is a suitable pumpkin substitute for eggs in baking recipes? What are the differences between coconut oil and coconut milk, and how do they compare in terms of their uses and benefits? Where can you buy Mean Myrna's barbecue sauce? Why is important to keep glassware on clean and dry areas? How can I revive brown sugar that has become hard or clumped together? How many pennyweights to Troy ounce? How do you clean your drain lines? What are the main differences between gelato and sorbet in terms of ingredients, texture, and flavor profiles? How can I learn how to cut pork spare ribs? Explain why fish should be cooked simply and quickly? Can you stack a convection oven on a microwave oven? How hot is a microwave when it is in use? How do you clean 'Wite-Out' off of hands? How much food to serve at buffet for 150 people? What is al dente pasta and how can it be achieved when cooking pasta? To much baking soda in recipe bad for you?

Resources

Leaderboard All Tags Unanswered

Top Categories

Algebra Chemistry Biology World History English Language Arts Psychology Computer Science Economics

Product

Community Guidelines Honor Code Flashcard Maker Study Guides Math Solver FAQ

Company

About Us Contact Us Terms of Service Privacy Policy Disclaimer Cookie Policy IP Issues
Answers Logo
Copyright ©2025 Infospace Holdings LLC, A System1 Company. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.