one
Yes. I make it with just butter, cooking oil, garlic and shrimp. It's good. Over medium-high heat - Melt one and a half sticks of butter and 1/4 to 1/2 cup Crisco Oil. When the butter & oil are melted and bubbly - Add 5 cloves of garlic minced very small. Add the shrimp. Cook and stir until all of the shrimp turn pink. I use the 1/4 cup oil for one pound of shrimp. More oil if I have more shrimp.
One cup is simple...one cup !
About 1.5 of an ounce
one cup one cup one cup
It varies on the size of the shrimp
250 grams water in one cup.
One cup, in average is a cup.
One fifth of one cup.
250 grams water in one cup.
one third a cup
its like other shellfishes rich in vitamin b-12 which is necessary for the nervus system, and production of white & red spherule blood its like other shellfishes rich in vitamin b-12 which is necessary for the nervus system, and production of white & red spherule blood