The best way to figure this out would be to cut up your bread and put the cubes into a one cup measuring cup.
*About two slices normal bread*
1 cup dry makes 1 cup cooked
That is approximately 0.4 cups
The question requires some amount of bread crumbs, such as a cup or a tablespoon in order to get any answer. Even then, the answer could only be an approximation, since different types of bread would produce crumbs of differing weights.
1 3/4 ounces
1/2 cup
It depends. The store, the tax, the brand, really everything about bread makes the difference between costs
Flour - Makes white bread Wheat - Makes "wheat bread" and "whole wheat" if you use the entire grain Rye - Makes rye bread
Bread is not made from fat, it is made from flour. Some bread recipes do include a small amount of fat (30 grams or so) but this is optional.
one slice of bread = 12 g carbohydrates one cup of rice = 44g carbohydrates 1 cup of rice = 3 2/3 slices of bread
Approximately 1 cup of pre-prepared bread crumbs is equivalent to 2 slices of bread. This conversion can vary slightly depending on the type and density of the bread used, but generally, 1 cup should suffice for most recipes. If you need a more precise measurement, you might want to adjust based on the texture and moisture level of the bread crumbs.
the country that makes most bread is Italy
Yeast makes bread rise.