answersLogoWhite

0

Subjects>Food & Drink>Cooking Techniques

What does an ounce equal too?

User Avatar

Anonymous

∙ 18y ago
Updated: 12/16/2022

A liquid ounce such as water is 2 tablespoons same with butter but dry weight varies such as flour or sugar etc

User Avatar

Wiki User

∙ 18y ago
Copy

What else can I help you with?

Related Questions

One gram is equal to 1 ounce?

NO, -28.34 grams is equal to 1 ounce


How many ml equal 1 ounce?

28.34 ml in an ounce.


How many tablespoons equal an ounce?

2an ounce of fluid is equal to how many tablespoons22 Tbs=1fluid ounce


How many pennyweights equal one ounce?

20 pennyweights equal one troy ounce. Note that the troy ounce is heavier than a normal avoirdupois ounce.


One ounce is equal to how many ml?

One US fluid ounce is about 29.574 mL.


How many Penneywaites equal 1 ounce?

20 pennyweights equal one ounce one pennyweight equals 20 grains or 0.05 of an ounce


How much grams is an ounce?

One ounce is equal to 28.3495231 grams.


How many grams equal to ounce?

One ounce = 28.349523125 grams


What is one ounce equal to an milliliter?

1 ounce = 29.57 ml 1 ml = 0.03 ounce


How many grams equal to an ounce?

One ounce = 28.349523125 grams


How many teaspoons in an ounce of spice?

1 US ounce is equal to 29.5735 ml 1 Imperial ounce is equal to 28.4131 ml a teaspoon is equal 5ml so: there are 5.6826 teaspoons in one imperial ounce and 5.9147 teaspoons in one US ounce I think 5.5 or 6 teaspoons is good approximation


One half ounce is equal to how many milliliters?

1/2 US fluid ounce = 14.8 mL

Trending Questions
Where can you a get Ufesa pressure cooker manual? How many pounds of sprinkles are used annually? How many teaspoons of sugar is a half ounce? How long should you reheat a casserole at 250 degrees? How many carbohydrates in one teaspoon of baking powder? Can you eat cooked rice cold after storing in the fridge? What is the balanced equation for baking soda and vinegar? Why do you boil pasta? Do nuts expire and how can you tell if they have gone bad? What is the ideal temperature for baking a quiche? How to use corn starch in cooking and baking? What can dirty water do to you? Who invented the first micorwave? How can I improve my saut cooking technique to enhance the flavor and texture of my dishes? What color can be added to gray to make black? What is the currency of Madeira? Do you wrap a cooked potato in foil or cling film? When was cashews first invented? What is the best lemonade recipe that includes fresh lemon juice? What is a good spice for chicken?

Resources

Leaderboard All Tags Unanswered

Top Categories

Algebra Chemistry Biology World History English Language Arts Psychology Computer Science Economics

Product

Community Guidelines Honor Code Flashcard Maker Study Guides Math Solver FAQ

Company

About Us Contact Us Terms of Service Privacy Policy Disclaimer Cookie Policy IP Issues
Answers Logo
Copyright ©2026 Infospace Holdings LLC, A System1 Company. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.