answersLogoWhite

0

Subjects>Food & Drink>Cooking Techniques

What does pints equal?

User Avatar

Anonymous

∙ 12y ago
Updated: 10/6/2023

Four pints is equal to half a gallon or 2 quarts.

User Avatar

Wiki User

∙ 10y ago
Copy

What else can I help you with?

Related Questions

Six pints equal how many pints?

Most usually they equal 6 pints.


7 pints equal how many pints?

well 7 pints equals 7 pints. That question does not make any sense.


3Gallons equal how many pints?

3 gallons is equal to 24 pints, as 1 gallon is equivalent to 8 pints.


How many pints do 3 quart equal?

Three quarts equal 6 pints. Each quart is equivalent to 2 pints.


Is 5 gallons equal to 1 pints?

no....it's equal to 40 pints in 5 gallons or 8 pints for 1 gallon


What does 2 pints equal?

2 pints equal 1whole quart exact?


What does 9 pints equal?

9 pints does equal 5.11 litres, approx.


What does 2 pints equal to in pints?

2!


What is 7quarts equal to in pints?

that is 14 pints


Does 10 pints equal 20 pints?

No 10 pints is half of 20 pints


What does 2 gallons equal in pints?

32 pints


How many cups equals 8 pints?

12 cups equal 6 pints and 11 cups equal 5 pints and 10 cups equal 4 pints and 9 cups equal 3 pints thats means 8 cups equal 2 pints 12 cups equal 6 pints and 11 cups equal 5 pints and 10 cups equal 4 pints and 9 cups equal 3 pints thats means 8 cups equal 2 pints

Trending Questions
How many milileters are in one liter? What is the pH of malt vinegar? What are some delicious recipes that involve cooking with almond milk? What is the union Claudius promises to put in the cup at line 210 and perhaps does not put into the cup until after line 225? How does one find information on cooking crab legs? How many cups in one box of icing sugar? What causes tomatoes to ripen much more slowly in a refrigerator than they do if left on a table at room temperature? What are some delicious recipes that feature the keyword "curd"? What temperature to cook pogos at? How long should I bake beef spare ribs in the oven for optimal tenderness and flavor? What is a suitable substitute for fenugreek in recipes? Wax coating of fruits and vegetables? What is the Fear of Oven Gloves called? How long do you cook frozen crab legs in the freezer? What is rice used for? How can I make bread using only 1 packet of active dry yeast? What are some cool ice cream flavors to try this summer? What are the differences between chives and scallions in terms of flavor, appearance, and culinary uses? Can salmon be frozen? Kitchen Utensil beginning with the letter P?

Resources

Leaderboard All Tags Unanswered

Top Categories

Algebra Chemistry Biology World History English Language Arts Psychology Computer Science Economics

Product

Community Guidelines Honor Code Flashcard Maker Study Guides Math Solver FAQ

Company

About Us Contact Us Terms of Service Privacy Policy Disclaimer Cookie Policy IP Issues
Answers Logo
Copyright ©2025 Answers.com. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.