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What is the difference between class 1 class 2 and class 3 milk?
milk is classified by usage under federal milk marketing order. all classes are grade A or B milk. that said, class 1 milk is primarily the milk used to produce fluid milk. class 2 milk is the one that produces ice-cream, cottage cheese, yogurt. class 3 milk is the milk used to produce conventional cheese (cheddar cheese for example). class 4 milk is the milk for whatever else, including non-fat dry milk.
What is Class I fluid milk used for?
It is used for human consumption as a beverage or in manufactured products such as cheese
If chef has 48 fluid ounces of milk and uses it in 12 different batches of pancakes How many fluid ounces of milk does each batch get?
Each batch of pancakes would receive 4 fluid ounces of milk, as 48 fluid ounces divided by 12 batches equals 4 fluid ounces per batch.
What is the primary source of the American fluid milk supply?
Cow milk
How many cups of milk are in 56 fluid ounces of milk?
That is approximately 7 cups of milk.
Where does America gets milk from?
Cow milk is the principal source of America's fluid milk supply
What is the synonym of milk?
juice, fluid
What colour is the power steering fluid?
the fluid looks like choc milk
How many fluid oz are in one can of condensed milk?
Typically, a can of condensed milk will contain 8 fluid ounces.
Is fluid milk an oligopoly?
no it is not because of the stomach
How can you test which milk contains more preservatives?
Fresh fluid milk does not contain preservatives.
Does Milk ordinarily contain a preservative?
No. Preservatives are not normally added to fresh fluid milk.
