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Mr. mott used 420 apples to make 40 jars of applesauce. how many apples did he use to make each jar?
10.5
If you mash apples does that make applesauce?
Well, if you peel the apple it might make applesauce.
How many apples are in a 24 ounce jar of applesauce?
The number of apples in a jar of applesauce can vary based on the size and variety of apples used, as well as how finely the apples are processed. On average, you can expect about 4-5 apples to make up a 24 ounce jar of applesauce.
How do you share 5 apples between 7 people equally?
You make applesauce.
How can applesauce be made at home?
To make applesauce at home, peel and chop apples, then simmer them with water, sugar, and cinnamon until soft. Mash or blend the cooked apples until smooth. Chill before serving.
How may apples are in one pound?
On average, there are about 3 medium-sized apples in one pound. However, this number can vary depending on the size and type of apples.
Can you boil apples to make a delicious dessert or snack?
Yes, you can boil apples to make a delicious dessert or snack, such as applesauce or apple compote. Boiling apples softens them and brings out their natural sweetness, making them a versatile ingredient for various recipes.
How much applesauce can be made from one apple?
It takes between 14 and 16 pounds of apples to make a gallon of cider or 36 apples.
How many quart of apples does it take to make a pound?
It typically takes about 3 to 4 quarts of apples to make a pound, depending on the variety and size of the apples. A quart of apples generally weighs around 2.5 to 3 pounds. Therefore, you would need to adjust the quantity based on the specific type of apples you are using.
How many cups of apples make a lbs?
3 cups of sliced apples = 1 pound
A sandwich shop is ordering apples and grapes to make a chicken salad. Apples cost 1.25 per pound and grapes cost 2.60 pound. If they ordered a total of 20 pounds apples and grapes and paid 35.80, how many pounds of grapes did they order?
3.85 pound grapes
Why is pesticide not considered an added ingredient?
Because it isn't an added ingredient. In the US, at least, laws requiring ingredient listings apply only to prepared foods. If you make applesauce, you can just list "apples" as an ingredient rather than listing individually all the chemicals that are in apples (water, glucose, malic acid, cellulose, and so forth). Since the pesticides, if any, were used on the apples rather than added to the applesauce itself, they aren't an "added ingredient" as far as the applesauce is concerned, and the apples as a raw foodstuff are exempt from the labeling requirement.
