It depends on what size portions you plan to give. At 4 ounces served per person (probably not quite enough, depending on the people and what the function is; lunch, dinner, snacks, etc.), you will need 9 pounds. At 6 ounces per person (common), you will need 13.5 pounds. At 8 ounces per person, you will need 18 pounds.
There are approximately 6 serving of turkey in a 6 pound bone in turkey. The turkey should feed about 6 adults.
A 6.5 pound turkey will feed 6 adults. The rule with turkey, is there should be 1 lb. of turkey for every adult.
200 lbs. at the minimum, especially if turkey is the main and only meat being offered. A pound per person may seem like a lot, but you have to consider the weight of the bones and water in the turkey when it is weighed. A 25lb. turkey typically feeds 20 people, so you may want to consider buying more than 200 lbs. to be on the safe side.
How long do you bake a 5-6 pound turkey roll and at what temperature?
Game meat should be cooked about an hour for every pound of the bird. A six pound turkey should cook for about six hours.
About 20 minutes a pound, so about 6 and a half hours, for a 20 pounder.
6
They say to allow about 1/2 pound of meat per person. A 6 pound ham should feed 12 people and an 8 pound ham should feed about 16 people.
Roughly about 6 banana peppers make a pound.
3/8 pound = 6 ounces.
For a 21 lb. turkey it would take 5 and 1/4 hours. That is at 15 mins. per pound, which is the usual cooking instructions for a turkey.
in an oven 20 min per pound at 350 degrees if smoking in an electric smoker about 25-30 min per pound if smoking in a charcoal smoker about 45 min. per pound