A tip on a bill is an increase. If you were to decrease you wouldn't be paying the full bill much less addinga tip.
-- Remember that "15 percent" means 0.15 . -- Multiply the bill by that number to calculate the tip.
$3.90
To calculate a 20 percent tip, you multiply the total amount of your bill by 0.20. For example, if your bill is $50, a 20 percent tip would be $50 x 0.20 = $10. So, you would add $10 to your total bill to account for the tip.
15 to 20 percent of a restaurant bill should be left as a tip.
% rate:= (3/17.07) * 100%= 0.1757 * 100%= 17.57%The tip is 17.57% of 17.07 bill.
If the total of your bill is $249.10 and you want to leave a 15 percent tip it would be $37.37.
20 percent tip on a 27.32 bill = 5.50 20% * 27.32 = 0.2 + 27.32 = 5.464 or 5.50 rounded off to the nearest tenths
When you eat out at restaurants it is customary to tip 15 percent of the bill. You can do this by leaving cash at the table after you eat, or you can add the tip to the bill if you are paying by credit card.
$9
To calculate a 15 percent dinner tip, first determine the total bill amount. Multiply the total by 0.15 (or 15/100). For example, if the bill is $50, the tip would be $50 x 0.15 = $7.50. Adjust the calculation according to the actual bill amount to find the appropriate tip.
The amount of the tip is 5.40 and the total bill would be 41.40
15% to 20%