613. By the way, that's a really, really low yield for wheat. Less than 5 bushels per acre.
290/50= 5.8 bushles per acre...5.8 X 90 = 522 bushles for 90 acres... no rounding needed...
The number of bales of straw produced from a 60 bushel per acre wheat field can vary based on factors like wheat variety and growing conditions. On average, one bushel of wheat can yield approximately 1.5 to 2 bales of straw. Therefore, a 60 bushel per acre field could produce around 90 to 120 bales of straw. However, this is a rough estimate and actual yields may differ.
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The circumference of any circle is (pi) x (the diameter).The circumference of your circle is (42 pi) feet, exactly.The multiplications yields 131.9468915 feet (using a simple calculator) so the answer rounded to the nearest foot would be 132 feet
173.5
It depends greatly on location, type of wheat, and different farming practices. In top wheat producing states Kansas, North Dakota, and Montana, non irrigated wheat yields are typically 30-50 bushels per acre with there being 60 lbs in a bushel. Irrigated yields in certain areas are over 100 bushels per acre. The highest non irrigated or dry land wheat yields in the nation are in the palouse region of Eastern Washington and Northern Idaho. Winter wheat yields in Whitman county Washington averages 83 bushels an acre and Latah county Idaho averages 82 bushels an acre. Yields of up to 150 bushels an acre have occurred there. The USA came 45th in yield for the 2010/2011 crop, with an average of 46.4 bu. The Netherlands came first, at 132.5 bushels per acre (almost 3 times the USA yield.)
The average yield of rice can vary significantly depending on factors such as the variety of rice, growing conditions, and farming practices. In the United States, rice yields typically range from 150 to 200 bushels per acre, while in some regions of Asia, yields can exceed 200 bushels per acre under optimal conditions. Overall, global averages are often around 100 to 150 bushels per acre.
How much flour a bushel of wheat yields depends on the type of flour being made. A bushel of wheat will produce about 45 pounds of white flour or around 60 pounds of whole wheat flour.
290/50= 5.8 bushles per acre...5.8 X 90 = 522 bushles for 90 acres... no rounding needed...
To make 22 gallons of applesauce, you'll need approximately 44 to 55 pounds of apples, depending on the variety and juiciness. Generally, a bushel of apples weighs about 42 pounds and yields around 20 to 25 quarts of applesauce. Therefore, you would need about 1 to 1.5 bushels of apples to produce 22 gallons of applesauce.
The yield of okra can vary based on factors such as soil quality, climate, and farming practices, but on average, one acre of land can produce between 3,000 to 6,000 pounds of okra. This translates to approximately 100 to 200 bushels, as one bushel of okra weighs around 30 to 40 pounds. Proper cultivation and management techniques can help maximize yields.
Projected yields for wheat per acre is usually about 56 bushels. However, some very productive fields can produce as much as twice that amount.
While yields over 50 bushels per acre are not uncommon, especially in the Pacific Northwest, the US nationwide average is closer to 40.
One bushel of corn yields about 2.8 gallons of ethanol.
One bushel of wheat weighs approximately 60 pounds. One bushel of wheat yields approximately 42 pounds of white flour. One bushel of wheat yields approximately 60 pounds of whole-wheat flour. http://www.kswheat.com/general.asp?id=104
In Kansas, sorghum yields typically range from 70 to 100 bushels per acre, depending on factors like weather conditions, soil quality, and farming practices. In some years and under optimal conditions, yields can exceed this average. Farmers often aim for higher yields through improved agricultural techniques and hybrid varieties.
The current five-year average for Nebraska wheat yields is 44 bushels per acre.