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Ice cream

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12y ago

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  1. Fruits: Examples of fruits that can be frozen include berries, bananas, and grapes. These fruits can be frozen whole or sliced, and can make for great additions to smoothies or toppings for desserts.

  2. Vegetables: Many vegetables can also be frozen, such as peas, corn, and spinach. Freezing vegetables at their peak freshness allows them to retain their nutrients and be enjoyed year-round. They are often blanched before freezing to preserve their color, flavor, and texture.

  3. Leftovers: Leftovers from meals like stews, soups, and casseroles can be frozen for future consumption. This is a great way to reduce food waste and have convenient meals ready to go when needed. Just make sure to cool the leftovers before transferring them to freezer-safe containers.

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1y ago
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