answersLogoWhite

0

60 minutes per hour

User Avatar

Wiki User

15y ago

What else can I help you with?

Related Questions

How long does a 5 pound whole chicken take to smoke at 200 degrees?

I hour per pound


How long per pound should a brisket be cooked for at 225?

2 hours


What benefits does a barbecue smoker grill have?

Since barbecue is cooked at such low temperatures, the cooking times are very long. Cooking times can be between 45 minutes to 1 hour and 15 minutes per pound. This means that a 10 pound beef brisket can easily take 10 hours to smoke. The smoke provides flavor, color, and aids in the breakdown of connective tissues (collagen) and fats.


How long do you Smoke a 3 lb pork shoulder?

About 1 hour to 1.5 hours per pound. I personally go with the 1.5 per hour you cant ruin a pork shoulder and the smoke is only good for the for 1 hour to 2 hours. Cook at 225 degree 4.5 to 5hours. Then until its gone


How long should I grill beef brisket for optimal tenderness and flavor?

Grill beef brisket for about 1.5 to 2 hours per pound at a low temperature of around 225-250F for optimal tenderness and flavor.


At one third pound brisket per person how many pounds will be needed of brisket for 150 people?

To calculate the amount of brisket needed for 150 people at one third pound per person, you multiply the number of people by the amount per person: 150 x 1/3 = 50 pounds. Therefore, you will need 50 pounds of brisket to serve 150 people.


If a steam train is travelling west at 100 kilometers per hour what way is the smoke going?

Steam trains don't have smoke! Derrrrr


How much do smoke jumpers get paid per hour the second year?

1st year Smokejumpers make 10 dollars a hour


How long does it take for a vulture to fly per hour?

1 hour


How long will it take to drive 2 km at 120 per hour?

It depends on 120 WHAT per hour!


How long do you bake a 13 pound corn beef brisket?

To bake a 13-pound corned beef brisket, preheat your oven to 300°F (150°C) and cook it for about 3 to 4 hours. The general rule of thumb is to allow approximately 1 hour of cooking time per pound. It's important to ensure the brisket reaches an internal temperature of at least 190°F (88°C) for optimal tenderness. Let it rest for about 15-20 minutes before slicing to retain moisture.


How many pounds of brisket will feed 10 peoplepeople?

A good rule of thumb is to plan for about 1/2 pound of cooked brisket per person. Since brisket typically loses about 30% of its weight during cooking, you'll want to start with approximately 1 pound of raw brisket per person. Therefore, for 10 people, you should prepare around 10 pounds of raw brisket to ensure everyone is well-fed.