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q = (250 g)(0.46 J/gC)(300 C - 27 C) = 3.1 X 104 Joules -------------------------
Violation of 2nd Law
To help in the differential diagnosis of different types of anemia; To assess the severity of anemia and monitor the treatment of patients with chronic anemia; To evaluate protein depletion
The percentage of iron oxide in iron oxide is ... yep, you guessed ... 100%!
An alloy of iron and lead.
0.46 * 1475 = 678.5 Kjoules (The specific heat is given in terms of joules/ gramme/degC, whilst the question refers to 1kg ie 1000g )
To find the mass of the iron sample, you need to know the specific heat capacity of iron. Given that the heat energy required to raise the temperature is 562 Joules, you can use the formula: heat energy = mass x specific heat capacity x temperature change. With the specific heat capacity of iron (0.45 J/g°C), you can calculate the mass of the iron sample.
When red hot liquid iron cools down, it loses energy, causing the iron atoms to slow down and move closer together. This allows the iron atoms to form a crystalline structure, creating solid iron.
NO....it cools by itself.
iron was given iron becease it was the best thing tname it
Where are you getting this specific heat number. With the other numbers there is no cancellation.
As molten iron cools, its temperature decreases until it reaches its solidification point, at which point it forms solid iron. During this process, the atoms in the molten iron arrange themselves into a crystalline structure, transitioning from a liquid to a solid state. This solidification process is exothermic, releasing heat energy as the iron solidifies.
The first minerals to form when magma cools and is rich in iron, calcium, and magnesium are typically olivine, pyroxene, and/or plagioclase feldspar. These minerals have high melting points and tend to crystallize early as the magma cools.
the thermostat heats up and is spring loaded when there is enough heat it will close and stop the heating element, when it cools it opens again and turns the heat back on, hope this helps
An iron cools down by losing heat energy to its surroundings through conduction, convection, and radiation. As the iron's temperature decreases, the molecules inside the iron slow down, resulting in a reduction of its thermal energy.
The specific heat of iron is approximately 0.449 joules per gram per degree Celsius or 449 joules per kilogram per degree Celsius. This means it requires this amount of energy to raise the temperature of 1 gram of iron by 1 degree Celsius.
It takes approximately 2.4 million joules of energy to melt 1 metric ton of iron.