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How many 5000 mcg tablets will make 5 g?
1000 mcg = 1 mg and 1000 mg = 1 g 1,000,000 mcg = 1 g 5,000,000 mcg = 5g So you will need 5,000,000 / 5,000 = 1,000 tablets
How many mcg's are in 10 G?
1 gram = 1,000,000 micrograms so 10 grams = 10,000,000 mcg. Simple!
How many milliliters of a drug would be needed to provide a 10000 mcg dose from a vial containing 0.1 g per 10ml?
lets see... 10k mcg= 10 mg 10mg = .01g 1ml would be needed.
How many 2.4 mcg are in a mg?
2.4 mcg = 0.0024 mg Each 1 mcg = 1/1000 of a mg
How many mg equals mcg?
1000 mcg equals 1 mg.
How many mcg is 17 grams?
1 mcg = 0.000001 g 1 g = 1,000,000 mcg 17 g x (1,000,000 mcg/g)= 17,000,000 g
How many 5000 mcg tablets will make 5 g?
1000 mcg = 1 mg and 1000 mg = 1 g 1,000,000 mcg = 1 g 5,000,000 mcg = 5g So you will need 5,000,000 / 5,000 = 1,000 tablets
How many grams are in 500 mcg?
.0005 g
How many mcg in gram?
1 g = 1000000 micro grams
300mcg into 10g what percentage?
To find out what percentage 300 mcg is of 10 g, first convert 10 g to micrograms: 10 g equals 10,000,000 mcg. Then, divide 300 mcg by 10,000,000 mcg and multiply by 100 to get the percentage. So, (300 mcg / 10,000,000 mcg) × 100 = 0.003%. Therefore, 300 mcg is 0.003% of 10 g.
How many mcg's of melatonin is safe to give my 8 year old daughter?
1 mcg
How many mcg's are in 10 G?
1 gram = 1,000,000 micrograms so 10 grams = 10,000,000 mcg. Simple!
What is stronger 24 mcg or 8 mcg?
24
How many mg is 200 IU?
one mcg = .344 iu one mg = 1000 mcg one g = 1000 mg
0.75 mg equals mcg?
500 mcg 1 mg = 1*10^-3 g 1 mcg = 1 *10^-6 g
WHAT IS EDEX 20 mcg Alprostadil?
it is g: 0,020
What vitamins do blackberries contain?
Blueberries, frozen, unsweetenedMeasure Description1 cupServings1Servings Weight155gWater (g)134.21Energy (kcal)79Protein (g)0.65Fat, total (g)0.99Carbohydrate (g)18.86Sugars, total (g)13.1Fiber, total dietary (g)4.2Alcohol (g)0Cholesterol (mg)0Saturated fatty acids, total (g)0.0824:0 (g)06:0 (g)08:0 (g)010:0 (g)012:0 (g)014:0 (g)016:0 (g)0.04818:0 (g)0.017Monounsaturated fatty acids, total (g)0.14116:1 (g)0.00318:1 (g)0.13520:1 (g)022:1 (g)0Polyunsaturated fatty acids, total (g)0.43218:2 (g)0.25918:3 (g)0.17418:4 (g)020:4 (g)020:5 n-3 (g)022:5 n-3 (g)022:6 n-3 (g)0Calcium (mg)12Copper (mg)0.051Iron (mg)0.28Magnesium (mg)8Phosphorus (mg)17Potassium (mg)84Selenium (mcg)0.2Sodium (mg)2Zinc (mg)0.11Vitamin A, RAE (mcg)3Vitamin C (mg)3.9Vitamin B-6 (mg)0.091Choline, total (mg)7.9Vitamin B-12 (mcg)0Vitamin B-12, added (mcg)0Vitamin E, alpha tocopherol (mg)0.74Vitamin E, added (mg)0Folate, DFE (mcg)11Folate, food (mcg)11Folate, total (mcg)11Folic acid (mcg)0Vitamin K (mcg)25.4Niacin (mg)0.806Retinol (mcg)0Riboflavin (mg)0.057Thiamin (mg)0.05Carotene, beta (mcg)43Carotene, alpha (mcg)0Cryptoxanthin, beta (mcg)0Lutein + zeaxanthin (mcg)105Lycopene (mcg)0Caffeine (mg)0Theobromine (mg)0SOURCES OF DATABased on the Food and Nutrient Database for Dietary Studies (FNDDS) used to process and analyze What We Eat in America, NHANES dietary intake data.Underlying food composition data are from the USDA National Nutrient Database for Standard Reference.
