1000 mcg = 1 mg and 1000 mg = 1 g 1,000,000 mcg = 1 g 5,000,000 mcg = 5g So you will need 5,000,000 / 5,000 = 1,000 tablets
1 gram = 1,000,000 micrograms so 10 grams = 10,000,000 mcg. Simple!
lets see... 10k mcg= 10 mg 10mg = .01g 1ml would be needed.
2.4 mcg = 0.0024 mg Each 1 mcg = 1/1000 of a mg
1000 mcg equals 1 mg.
1 mcg = 0.000001 g 1 g = 1,000,000 mcg 17 g x (1,000,000 mcg/g)= 17,000,000 g
1000 mcg = 1 mg and 1000 mg = 1 g 1,000,000 mcg = 1 g 5,000,000 mcg = 5g So you will need 5,000,000 / 5,000 = 1,000 tablets
.0005 g
There are 1000 micrograms (mcg) in 1 gram.
1 gram = 1,000,000 micrograms so 10 grams = 10,000,000 mcg. Simple!
1 mcg
30 g = 30 000 000 mcg 600mcg x 30 000 000 mcg 1 tb x =30 000 000 mcg x 1 tb 600 mcg =500 00 tb
24
one mcg = .344 iu one mg = 1000 mcg one g = 1000 mg
500 mcg 1 mg = 1*10^-3 g 1 mcg = 1 *10^-6 g
Blueberries, frozen, unsweetenedMeasure Description1 cupServings1Servings Weight155gWater (g)134.21Energy (kcal)79Protein (g)0.65Fat, total (g)0.99Carbohydrate (g)18.86Sugars, total (g)13.1Fiber, total dietary (g)4.2Alcohol (g)0Cholesterol (mg)0Saturated fatty acids, total (g)0.0824:0 (g)06:0 (g)08:0 (g)010:0 (g)012:0 (g)014:0 (g)016:0 (g)0.04818:0 (g)0.017Monounsaturated fatty acids, total (g)0.14116:1 (g)0.00318:1 (g)0.13520:1 (g)022:1 (g)0Polyunsaturated fatty acids, total (g)0.43218:2 (g)0.25918:3 (g)0.17418:4 (g)020:4 (g)020:5 n-3 (g)022:5 n-3 (g)022:6 n-3 (g)0Calcium (mg)12Copper (mg)0.051Iron (mg)0.28Magnesium (mg)8Phosphorus (mg)17Potassium (mg)84Selenium (mcg)0.2Sodium (mg)2Zinc (mg)0.11Vitamin A, RAE (mcg)3Vitamin C (mg)3.9Vitamin B-6 (mg)0.091Choline, total (mg)7.9Vitamin B-12 (mcg)0Vitamin B-12, added (mcg)0Vitamin E, alpha tocopherol (mg)0.74Vitamin E, added (mg)0Folate, DFE (mcg)11Folate, food (mcg)11Folate, total (mcg)11Folic acid (mcg)0Vitamin K (mcg)25.4Niacin (mg)0.806Retinol (mcg)0Riboflavin (mg)0.057Thiamin (mg)0.05Carotene, beta (mcg)43Carotene, alpha (mcg)0Cryptoxanthin, beta (mcg)0Lutein + zeaxanthin (mcg)105Lycopene (mcg)0Caffeine (mg)0Theobromine (mg)0SOURCES OF DATABased on the Food and Nutrient Database for Dietary Studies (FNDDS) used to process and analyze What We Eat in America, NHANES dietary intake data.Underlying food composition data are from the USDA National Nutrient Database for Standard Reference.
it is g: 0,020