To calculate how many of one number are in another number, simply divide the second number by the first. For instance, to see how many 3's are in 12, divide 12 by 3, which gives 4. Fractions work the same way, though you may want a calculator!
Three-fifths divided by one-third is:
(3/5) / (1/3) = 9/5, or 1.8.
Fractions are sometimes easier to handle when converted to decimal:
1/3 = 0.3333, and 3/5 = 0.6.
You can easily see that there are not quite 2 thirds 'in' 0.6.
To find out how many thirds are in six-fifths, you can divide six-fifths by one-third. This is done by multiplying six-fifths by the reciprocal of one-third, which is three. Therefore, (6/5) ÷ (1/3) = (6/5) × (3/1) = 18/5. So, there are 18/5, or 3.6, thirds in six-fifths.
Two and one fifteenth.
0.9083333
Thirteen fifths
1.46666667
To find out how many thirds are in six-fifths, you can divide six-fifths by one-third. This is done by multiplying six-fifths by the reciprocal of one-third, which is three. Therefore, (6/5) ÷ (1/3) = (6/5) × (3/1) = 18/5. So, there are 18/5, or 3.6, thirds in six-fifths.
Well, isn't that a happy little math problem we have here? To find out how many thirds are in six fifths, we first need to see how many thirds make up one whole. Since three thirds make a whole, we can divide six by three to find that there are two thirds in each fifth. So in six fifths, there are twelve thirds. Just like painting a beautiful landscape, sometimes all we need is a little perspective to see the whole picture.
4 19/24
Two and one fifteenth.
who the hell knows
Yes, they both equal one (1).
0.9083333
Thirteen fifths
16.
12/12 or 1 whole
13/3 ÷ 16/5 = 10/11 (10 elevenths).
To divide two and two thirds by one and three fifths, we first need to convert the mixed numbers to improper fractions. Two and two thirds is equivalent to 8/3, and one and three fifths is equivalent to 8/5. Then, we divide 8/3 by 8/5 by multiplying by the reciprocal of the second fraction. This gives us (8/3) ÷ (8/5) = (8/3) * (5/8) = 40/24, which simplifies to 5/3 or 1 and 2/3.