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It would have to be under 16. Eight ounces is considered a serving of water, and there are 128 ounces in a gallon. That divides out to 16 servings. Now, milk has fat, protein, and vitamins in it, not just water, so you would have to get at least a little less water than 16 servings.
On average, it takes about 40 gallons of sap to make 1 gallon of syrup. However, this can vary depending on the sugar content of the sap and the boiling process used.
That depends on how much volume 5 ounces takes up ! An ounce - is a measurement of DRY weight, whereas a gallon is a LIQUID measurement !
3/32 gallons = 1.5 cups.
1 gallon = 1 gallon