Well, isn't that just a happy little question! A 20-foot container can typically hold around 25-27 tons of frozen whole chicken, depending on the packaging and how it's loaded. Just imagine all those chickens snuggled up together, ready to be shared with folks all around the world. Happy shipping, my friend!
it is 22-23 tons depending on your packing. in Hi Q it will be more
Only liquids can be put into gallons, Chickens are a whole, solid object. You cannot measure them in gallons.
Katie poured 12 oz. of juice from a full 6 qt container. how many cups were left in the container
The capacity of the container is 56.727 gallons (rounded)
It depends what substance you are putting into the container
Assuming you mean sucrose and a 40 (US) foot by 40 by 40 cubic container: We have: Sucrose density : 1.5879 g·cm-3 Or 1.5879 ton / m^3 1 US foot = 0.30480 m So the container is ( 40 * 0.3048m) ^3 = 1812.28 m^3 And it can contain : 1812.28 m^3 * 1.5789 ton/m^3 = 2877.717 tons
Chicken is sold in a number of forms. Hens and roosters are sold live. They are also sold dead, with feathers on and guts still inside, in many parts of the world. Whole chickens, chicken pieces and chicken meat are sold fresh and frozen. Chicken is also sold as cooked, processed chicken, like chicken meat in tins, cooked and frozen chicken and sliced chicken deli meat.
Depends on the amount of chicken. Also, the fact that it's frozen doesn't effect the number of calories. Hope this helps!
Place the chicken into the turkey deep fryer carefully, per manufacturer's instructions. Cook the chicken for 6 to 8 minutes per pound
Only once, once it is thawed you can not refreeze it.
You should prepare to cook your stuffed chicken for 20 minutes per pound. This is longer if the chicken is frozen.
wow, you dont even know how to count
On average, a whole chicken weighs around 4-6 pounds (1814-2722 grams).
A chicken's breast is a whole chicken breast, especially when you have a live chicken or buy a whole chicken. However, the whole chicken breast is usually cut into two halves for use in recipes and when sold in stores as a chicken breast.
23 ton wheat flour in one 20 ft container
Most of the frozen chicken breasts I buy weigh in at 7 ounces, but range from 6-8 ounces. Most of the frozen chicken breasts I buy weigh in at 7 ounces, but range from 6-8 ounces.
Put simply, marketing is finding out what customers want and supplying it at a profit. The process is customer oriented. The customer will not buy an unwanted product. The product must be provided at a profit. Profit provides the incentive to continue with the business. The potential for increased profits offers the main incentive to develop and supply a variety of products to tempt the customer.