What are 10?

Answer 1

PEPPER, SALT, ROSEMARY, NUTMEG, SEASON SALT, GARLIC SALT, GARLIC POWDER, CINNAMON, SAGE, MINT,

A Few More ChoicesSpices are usually obtained from the seed, nuts, roots, and bark of various plants. If you are looking for culinary spices, try: allspice, caraway, cardamom, cinnamon, clove, coriander, cumin, fenugreek, garlic, ginger, mace, mustard, nutmeg, poppy seed, turmeric, & vanilla As for the peppers try: black peppercorns, cayenne, chilli, paprika, red peppercorns & white peppercorns. Anything which comes from the leaves of a plant is considered an herb, such as: cilantro, dill, mint, oregano, parsley, rosemary, sage & thyme.