The numbers on the bottom of a Guinness bottle indicate the date the beer was packaged and the production batch. Typically, they include a code that reveals the day, month, and year of bottling, which helps ensure freshness and quality. This system aids in tracking and quality control, allowing consumers to be aware of the beer's age.
The numbers on the bottom of a Nugrape bottle typically indicate the manufacturing code, which can provide information about the production date and batch. These codes help the manufacturer track the product for quality control and inventory purposes. They may include details such as the plant location and the specific date the bottle was produced. To decipher the exact meaning of the numbers, one may need to consult the manufacturer or a specific coding guide.
The numbers on the bottom of a typical check represent important banking information. The first set of digits is the routing number, which identifies the financial institution that holds the account. The second set is the account number, which specifies the individual account at that bank. The final set often includes the check number, helping to track individual transactions.
Legs!
The numbers on the bottom of a Skoal can usually indicate the manufacturing date and batch number. These codes help the company track the product for quality control and inventory management. The first few digits often represent the day of the year and the year of production. Consumers can use this information to ensure they are using fresh products.
The numbers on the bottom of a soda can typically indicate the manufacturing date, production line, and factory location. The first few digits often represent the day of the year the can was produced, while other numbers may specify the time and the specific facility. This information helps manufacturers track production and manage inventory. Additionally, some cans may include a code for quality control purposes.
The numbers on the bottom of a graph usually represent the independent variable, which is typically time or some other factor being measured. These numbers help to place the data points in context along the x-axis and provide a scale for interpreting the information presented in the graph.
The duration of The Bottom of the Bottle is 1.47 hours.
The number 124 on the bottom of a Heinz bottle indicates that it was produced in 1974. Heinz uses a code system to identify the year of production, where the first two digits represent the year. Therefore, a bottle with the number 124 would be 49 years old as of 2023.
The Bottom of the Bottle was created on 1956-02-01.
The numbers on the bottom of a Nugrape bottle typically indicate the manufacturing code, which can provide information about the production date and batch. These codes help the manufacturer track the product for quality control and inventory purposes. They may include details such as the plant location and the specific date the bottle was produced. To decipher the exact meaning of the numbers, one may need to consult the manufacturer or a specific coding guide.
Little blue numbers at the lowest part of the bottle - not on the bottom, but almost.
The numbers on the bottom of a 1936 Royal Crown bottle typically indicate the mold number and the date of manufacture. The mold number helps identify the specific design used for that bottle, while the date code can provide insight into when it was produced. In many cases, these numbers are part of the glass manufacturing process, reflecting production techniques and quality control measures of the time. Collectors often use this information to verify authenticity and assess the bottle's historical context.
the signature scorpion at the bottom (inside) of each hand-numbered bottle
No, I have never dared to drink the worm at the bottom of a bottle.
To remove the bottom of a glass bottle, you can use a glass cutter to score a line around the bottom, then apply hot and cold water to the score line to create a crack and separate the bottom from the rest of the bottle.
Bottom of the Bottle - 2012 was released on: USA: 23 April 2012 (internet)
The numbers on the bottom of your brown amber Mrs. Butterworth's syrup bottle, specifically "4053," indicate that it was likely produced in the mid-1970s. The bottle design has been relatively consistent over the years, but the specific mold and production codes can help date it more accurately. If you have any additional markings or details, they could further narrow down the production year.