The answer depends on what object or property, which belongs to the tomato, is being served.
2/3 of a can or 0.67 cans per person 4 divided by 6 = 2/3
The number of servings in 5 quarts depends on the serving size. For example, if a serving size is 1 cup (which is 0.25 quarts), then 5 quarts would provide 20 servings. If the serving size is different, such as ½ cup (0.125 quarts), then it would yield 40 servings. To determine the exact number of servings, divide 5 quarts by the serving size in quarts.
The 'Serving It Right' course is a mandatory course that is required for those that are in the industry of serving alcoholic beverages. This course teaches the legal responsibilities of serving alcohol as well as techniques to prevent problems due to over service. One must pass the course and obtain a license in order to serve alcohol.
bnnhb
To make menudo for 100 people, start with 15-20 pounds of beef tripe, thoroughly cleaned and cut into bite-sized pieces. In a large pot, simmer the tripe with about 10 gallons of water, adding diced onions, garlic, and seasoning with salt, pepper, and oregano for flavor. Once the tripe is tender, incorporate about 5-6 cans of hominy and 3-5 cups of red chili sauce or paste for color and taste. Serve hot with lime wedges, chopped cilantro, and diced onions on the side for garnishing.
Try canned diced tomatos.
cause you are4 stupid
Cups are a measurement for size where as ounces is weight. So the answer varies by brand and product. The best way to figure it out is to look at the back of the can and see the suggested serving sizes which is usually written in cup measurements. If looking to replace a can one and a quarter cups of diced fresh tomatoes and one cup of liquid will do the trick.
Depnding whether or not you prefer a more paste like texture than the chunky texture of diced tomatos then you may.
No, one tomato is not one serving of vegetables.One serving of fruits or vegetables is 80 grams (2.8oz).
Oeufs en gle'ee is french for "egg jelly." They are basically eggs, cooked calves made with various fillings( tarragon leaves, sliced ham, diced tomatos or olives, etc.) They are usually served cold.
Tomatos are Not vegitables evidentally they are fruit
2/3 of a can or 0.67 cans per person 4 divided by 6 = 2/3
The typical serving size for cantaloupe is about one cup of diced fruit, which is approximately 160 grams. This serving provides a refreshing source of vitamins A and C, as well as hydration due to its high water content. Adjusting the serving size can depend on individual dietary needs or preferences.
Tomatos originally came from Mexico, they can also be found in Southern central America.
cherry tomatos, if you consider tomatos a fruit. strawberries.
que es buter diced?