0
Add your answer:
Earn +20 pts
Can 5.4 Kg of rice fit in a 5.5 liter container?
Th density of raw rice is approx 0.9 kg/litre so the answer is NO.
Is a raw apple 86 percent water?
no it's 84% water
What is the advantage to using per capita birth and death rates rather then just the raw numbers of births and deaths?
To get a better estimate.
How can you change the data in to raw data?
The initial data that you collect is raw data.
Does percentiles of a raw score differ from the meanof the raw score distribution?
Yes.
What is the density of raw sewage?
The density of raw sewage can vary widely depending on its composition and the presence of solids. On average, it can range from 1,010 to 1,050 kilograms per cubic meter.
Can 5.4 Kg of rice fit in a 5.5 liter container?
Th density of raw rice is approx 0.9 kg/litre so the answer is NO.
Why does some food float and some food not?
Whether an object floats or not depends on its density. Density is the amount of mass in a volume, or mass divided by volume. If and object's density is less than that of water, it will float in water, and if an objects density is higher than that of water, it will sink in water. raw material (fishballs will sink down);but it will floats when it is cook. why
what is the density of a bluberry?
Density of Blueberry, raw in 285 units.
What is the density of a egg?
The density of a typical egg is approximately 1.03 grams per cubic centimeter. This can vary slightly depending on the size and type of egg.
Can a boiled egg float better in salt water or fresh water?
Because the density of the egg is lower than the density of the saltwater Because the density of the egg is lower than the density of the saltwater
Can an egg float on salt water and why?
Yes, a raw egg will float if the salt concentration is high enough. This is possible because adding salt creates a solution with a greater density than water. As more salt is added, the density of the solution increases. At a certain point, the density of the solution becomes greater than the density of the raw egg, allowing the egg to float in the solution.*This experiment is a very good demonstration of the principle of buoyancy.
In determining the density of salt water which would be better to use a regular egg or a hard boiled egg?
I would use a regular raw egg it has a lower density oh and it floats but its your choice I dont think it matters!!!!!!!!!!!!!!!!!!
What is an egg's density?
The density of an egg can vary slightly depending on factors like its size and whether it's raw or cooked. On average, a raw egg has a density close to 1.03 g/cm³, while a cooked egg may have a slightly higher density due to changes in its protein structure.
State how the pressure in liquid depens on the depth of the liquid?
Density of liquid (kg/m3) * gravitational constant (m/s2) * depth (m) = (extra) pressure under liquid (Pa) Density of water = 998 (kg/m3) gravitational constant = 9.81 (m/s2) 1,000 ATM = 1.013*10-5 Pa Raw formula: pressure under water = 1 (ATM) per 10 (m) depth
What is the raw material as per is 2062?
As per the 2062, the raw material is the steel that is used for the general structure purpose.
Is a raw egg more dense than a boiled egg?
The density of an egg that I boiled was 1.02 * density of tap water. The density of a raw egg was 1.06 * the density of tap water. The mass of the egg did not change so the volume increased slightly. With a raw egg and a boiled egg covering in water, if you add salt and mix slowly you find that the boiled egg will float first and if you continue to add salt you get both to float. Interestingly, recipes for making a brine solution for food preparation frequently tell you to put a raw egg in water and add enough salt in solution to make the egg float. This assures enough salt for a good brine solution.
