0
Want this question answered?
Be notified when an answer is posted
Add your answer:
Earn +20 pts
What is the result when the product is multiplied by the product?
The square of the product
How do you find the product of 5 over 6 and 7 over 8?
-- The numerator of the product is the product of the numerators. -- The denominator of the product is the product of the denominators. -- The product is 35/48 , reduced or simplified if necessary and appropriate.
What is the product of 6x5x7?
The product is 210
What is the answer of the multiplacation?
It is called the product
The answer when multiplying is called the?
product
What is the product ans substrate of pectinase?
The product of pectinase enzymatic activity is typically simpler sugars like galacturonic acid and oligosaccharides. The substrate of pectinase is pectin, which is a complex polysaccharide found in plant cell walls.
Who discovered pectinase?
pectinase is first isolated by Henri Braconnot
How does pH affect pectinase?
The optimum pH for pectinase is 4, if the ph goes either above or below this the pectinase becomes denatured
Is pectinase a monomer or a polymer?
Pectinase is an amino acid polymer, aka a protein.
How does pectinase affect the environment?
Pectinase can be beneficial for the environment as it can be applied in bioremediation to break down pectin-based pollutants. However, excessive use of pectinase in industrial settings may lead to environmental concerns due to potential runoff and contamination of water bodies. Proper regulation of pectinase use is necessary to minimize its impact on the environment.
What is the chemical equation for pectinase?
The chemical equation for the breakdown of pectin by pectinase is: Pectin + H2O → Oligosaccharides Pectinase catalyzes the hydrolysis of pectin into smaller oligosaccharides by breaking the glycosidic bonds within the pectin molecule.
How do you make pectinase?
Pectinase breaks down pectin and is really not one enzyme, but a collection of many enzymes. I am not sure how to make it.
Why do you use apple in pectinase experiment?
Apples contain a higher concentration of pectin compared to some other fruits, making them a common choice for experiments involving pectinase. Pectinase is an enzyme that breaks down pectin, a substance that gives structure to plant cells. Using apples allows researchers to easily observe the impact of pectinase activity on the breakdown of pectin in a controlled setting.
What happens when Mercury mixes with pectinase?
When Mercury, a metal, mixes with pectinase, an enzyme typically used in fruit processing, no specific reaction occurs as these two substances typically do not interact chemically. Pectinase is used to break down pectin in fruits, while Mercury does not have a known role in this process. It is important to handle Mercury safely due to its toxic nature.
What is the role of pectinase in fruit juice production?
Pectinase is an enzyme used in fruit juice production to break down pectin, a substance found in the cell walls of fruits. By breaking down pectin, pectinase helps in the extraction of juice from fruits, improves juice clarity, and enhances juice yield.
What are the industrial uses of pectinase?
Pectinase is used in various industrial processes, such as fruit juice extraction to break down pectin and increase yield, in the textile industry to remove impurities from fabrics, and in the paper industry to improve pulp quality and reduce viscosity in paper production.
How does pectinase work?
Pectinase is an enzyme that breaks down pectin, a complex polysaccharide found in plant cell walls. It works by hydrolyzing the bonds within the pectin molecule, leading to its degradation into simpler components such as galacturonic acid and oligosaccharides. This process helps to soften fruit, extract juice, and clarify beverages.
